At Suki Sushi, after binging on sashimi

Yesterday, CTITW threw a farewell gathering for Lucas! (Why, the CCITW, of course.) We went to Shiyun's house to prep, we brainstormed ideas, I did some clearing up of housekeeping issues to the present (an arty scrapbook), then we had a crossfire (of poker cards) and Mingting and I finally grasped the concept of Bridge. Later on, we left to meet Lucas at Suki Sushi in Hougang Plaza for its sushi buffet. At $17.90 for students, it includes a free flow of juices and sushi. Some premium items are included too, which is perhaps the main draw for us as the promise of a free flow of sashimi and hotate made it a more attractive and economical dinner venue for cash-strapped students like us.

And, as usual, Shiyun wowed us with her amazing distensible stomach as she wolfed down more plates of sashimi and fried, impaled baby octopi and korokke than anyone else. After reaching breaking point, we had to resort to playing games to finish off the rest of the unagi sushi that was declared unworthy since there were only mere traces of unagi in the rolls. However, as if the adrenaline rush gave us slightly more room in our then-depleted appetites, the profiteroles with frozen cream inside were quickly deemed worthy of our consumption during the last few minutes of our meal after someone declared it "nice". This proclamation was then followed by snatching two plates of dessert off the conveyor belt that were completely eaten in rapid succession. In the end, we hobbled out of the restaurant bloated but content. We were in no condition to cam-whore.

And hey people, grab your photos!




And I have breathed new life into my old school shorts. Not in a literal sense, of course; it's more of a "hey I can now include it in my regular wardrobe" kind of discovery. That last picture does not do justice to the sartorial, fashion-forward merits of these bermudas! (OK maybe to a lesser extent.)